Breakfast Lunch Menu

A delicious way to indulge your taste buds!

Reservations

Pius

Breakfast Lunch Menu

Menu du Jour

March 22 - 24, 2023

Wednesday, Thursday, Friday

Seating is between 11:30 AM - 12:30 PM
Dining Room closed at 2 PM

Chef Sistino
Chef Mike

Appetizers

Citrus-honey Salmon gravlax

multigrain bread, herbed cream cheese, blackberry chutney

Roasted Mediterranean vegetable quiche

Roasted vegetable and feta cheese with baby spinach salad

Main Course

The Classic

Two eggs any style served with, home fries, baked beans and e of breakfast meats (bacon, ham and sausage)

Eggs Benedict

Poached egg, house-made English muffin, spinach, crispy pancetta, Hollandaise

Chicken Milanese & Waffles

Breaded chicken scaloppini, thyme/parmesan waffles, asparagus, and maple gravy

Pancakes

Buttermilk pancakes with apples topped butterscotch caramel and served with breakfast meats (bacon, ham and sausage)

Dessert

Banana bread French toast

with chocolate mousse

No bake yogurt cheesecake

with granola and honey

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