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Our Programs

One campus, two exciting programs – culinary and business. One will surely captivate your interest!


Accounting, a DVS program, enables students to analyze accounting and administrative problems.

Professional Sales / Sales Representation

Professional Sales / Sales Representation, a DVS program, teaches students how to promote products and services.

Travel Sales

Travel Sales, a DVS program, enables students to acquire the knowledge, skills and attitudes required to sell tourist products such as accommodations, transport, insurance and package tours.

Starting a Business

Starting a Business, an AVS program, teaches the students the procedures necessary for starting and running a business.

Legal Secretarial

Secretarial Studies-Legal, an AVS program, teaches secretaries about civil, corporate and administrative procedures, and criminal and notarial law.

Secretarial Studies

Secretarial Studies, a DVS program, enables students to use basic and advanced word processing software and software for databases and spreadsheets, as well as software for commercial enterprises.

Hotel Reception

Hotel Reception, a DVS program, helps students acquire the knowledge, skills, attitudes and perceptions required to establish professional relationships with clients in the hotel industry.

Professional Cooking

Professional Cooking, a DVS program, teaches students how to prepare, transform, serve and store food.

Contemporary Professional Pastry Making

Contemporary Professional Pastry Making, an AVS program, trains students in the pastry profession.

Food & Beverage

Food and Beverage Services prepares students to work in the service end of the restaurant business, in restaurants, hotels and banquet halls.


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